Like the 100% cheddar in our Loaded Naan, Tikka Fries and Tikka King Burger, these little legends are the real deal especially when dipped in our Indian Garlic Mayo...

Succulent sliced pieces of our Tandoori Doner layered on super fresh coated fries. Huge portion

Succulent slices of Naaga Doner made with the famous Naga chilli. Huge portion.

It’s here - the King of Indian burgers. Made with our very own Indian Garlic Mayo, 100% cheddar cheese, caramelised onions, Masala sauce, and our succulent sliced Tandoori Chicken Tikka, sandwiched in large freshly toasted Brioche buns - unleash the rich Indian burger in you. *Changes to burger/meal unavailable* Allergens: dairy, gluten, mustard, nuts, seeds

Fries: +£0 Original Fries, +£1 Garlic Fries/Indian Chilli Fries, +£2 Cheesy Fries, Cheesy Garlic Fries, Garlic Chilli Cheese Fries. Drinks: Rio, Strawberry Mirinda, Pepsi Max, Green Sour Cherry.

The traditional 1/4 Pounder upgraded! Juicy beef patties, Tudor Tandoori’s very own Indian Garlic Mayo, 100% melted cheddar cheese, sandwiched in our toasted Garlic Butter glazed Brioche Buns.

Upgrade Fries: £0 French Fries +£1 Indian Chilli Fries or Garlic Fries £2 Cheesy Garlic Fries or Garlic Chilli Cheese Fries Drink: Rio, Strawberry Mirinda, Pepsi Max or Green Sour Cherry.

The traditional 1/2 Pounder upgraded! Juicy beef patties, Tudor Tandoori’s very own Indian Garlic Mayo, 100% melted cheddar cheese, sandwiched in our toasted Garlic Butter glazed Brioche Buns.

Upgrade Fries: £0 French Fries +£1 Indian Chilli Fries or Garlic Fries £2 Cheesy Garlic Fries or Garlic Chilli Cheese Fries Drink: Rio, Strawberry Mirinda or Pepsi MaxDrink: Rio, Strawberry Mirinda or Pepsi Max Choice of dip: Garlic & Herb, Sour Cream & Chives, Hot Chilli Sauce, Sweet Chilli Sauce, Smoky BBQ, Ketchup or Mayo.

Like the 100% cheddar in our Loaded Naan, Tikka Fries and Tikka King Burger, these little legends are the real deal especially when dipped in our Indian Garlic Mayo...

A gigantic tandoori Naan Bread, layered with our pan fried spicy chicken tikka and fried onions, then grated mozzarella and cheddar cheese sprinkled on top. A mountain of food - in layers!

The “Indian Shawarma”, but Loaded! Pan-fried lamb tikka and chicken tikka, topped with spicy onions and melted cheese, wrapped in a gigantic tandoori baked Naan. A perfect meal!

A cheese & veggie-filled feast in a gigantic tandoori Naan bread! Made with spicy Bombay potatoes, mixed veg, fried onions, masala sauce, then layered with 100% Cheddar!

Like the 100% cheddar in our Loaded Naan, Tikka Fries and Tikka King Burger, these little legends are the real deal especially when dipped in our Indian Garlic Mayo...

Try our talk of the town dish! Tender pieces of spicy Chicken Tikka, cooked with spicy fries & spicy fried onions! A meal on its own!

Our famous Tikka Fries with 100% melted cheddar on top!

A cheese and veggie-filled feast cooked with our original coated french fries ! Made with spicy Bombay potatoes, eggplant, chickpeas, mixed veg, fried onions, masala sauce, then layered with 100% Cheddar!

Like the 100% cheddar in our Loaded Naan, Tikka Fries and Tikka King Burger, these little legends are the real deal especially when dipped in our Indian Garlic Mayo...

Onion balls, 4 in a portion, served with thick and creamy Mint Yoghurt.

Huge triangular filled pastry, with extra filling.

An Indian pastry medley of 2 x Chicken, 2 Lamb & 2 Vegetable Spring Rolls, served with our thick and creamy Mint Yoghurt dip.

A mouth watering Punjabi-style triangular stuffed pastry snack with juicy minced lamb.

A mouth watering Punjabi-style triangular stuffed pastry snack with mixed vegetables.

An Indian pastry medley of 2 x Chicken, 2 Lamb & 2 Vegetable Samosa’s, served with our thick and creamy Mint Yoghurt dip.

Vegetable filled pastry.

Minced Lamb filled pastry

Minced breast chicken in filled pastry.

Grilled Chicken Tikka pieces, served with Mint Yoghurt.

Skewered spicy minced lamb cooked in Tandoori oven. Served with Mint Yoghurt

Chicken Tikka, Lamb Tikka and Sheek Kebab. Served with Mint Yoghurt

The nation's favourite Indian dish, and a firm favourite at the Tudor Tandoori, diced Chicken Tikka, cooked in our special Masala spices, yoghurt and cream, creates a delicious mild dish full of flavour.

Originating in Mughal India, and retaining its flavour to this day, pasanda is cooked with diced chicken tikka, yoghurt, coconut and ground almonds to create a delicate creamy dish the Mughal’s would be proud of

A heavenly dish of chicken tikka, cooked in a delicate creamy sauce made of ground almonds, yoghurt, tropical spices, with warm honey drizzled on top

The nation's favourite dish cooked with original Indian cheese. A must for cheese lovers!

A heavenly dish of succulent Lamb Tikka, cooked in a delicate creamy sauce made of ground almonds, yoghurt, tropical spices, with warm honey drizzled on top

The nations favourite dish, made with succulent Tandoori Lamb Tikka.

A must for cheese lovers and a tudor tandoori signature dish, lean breast chicken grilled in our tandoori oven, then cooked in a medium spicy sauce made with fresh spices, completed with mouth-watering cheese on top

Tender pieces of lean breast Chicken Tikka cooked with flaked garlic, ginger and fresh coriander, a touch of cream, and then stirred in our chef's special blend of spices resulting in a dish worthy of its name.

A zesty, spicy, curry made with wild lemon from Sylhet, spicy tandoori Chicken Tikka, smoked garam masala, jeera, dhanya, haldi, and thick gravy sauce. Authenticity at its finest!

A zesty, spicy, curry made with wild lemon from Sylhet, tender spicy mutton, smoked garam masala, jeera, dhanya, haldi, and thick gravy sauce. Authenticity at its finest!

The best Biryani recipe Tudor Tandoori has ever made! Chicken Tikka Yoghurt Biryani is made with steamed Basmati rice, pan-fried thinly sliced Chicken Tikka, high quality Doi Yoghurt, and smoked curry spices giving this dish a uniquely sweet, tangy and medium spiced flavour. An Indian wedding favourite! (Served with Curry Sauce side dish)

Dansak’s milder and multi-flavoured cousin. An original Northern Indian dish made with chopped onion, tomatoes, ginger, fresh puréed garlic, Mosuri, Mung and Chana lentils. If you are a true Indian foodie, you know and love the taste of Daal Curry.

The famous tangy Balti Sauce, cooked with Tudor Tandoori's unique Doi Yoghurt sauce and a mix of succulent Chicken and tender Lamb Tikka- the best of both worlds!

Chicken Tikka Saag is a unique dish made of tender succulent pieces of mutton cooked in spicy spinach and freshly ground spices, a touch of cream, to produce a wonderful taste and texture which definitely satisfies the taste buds!

An original India street food, cooked with sliced chicken tikka, fresh coriander, ginger, and our special chaat masala blend, producing an exquisite spicy and tangy flavoured dish immensely popular in India

Rich Indian Paneer with the famous Naga chilli, a favourite in Sylhet, has a truly unique flavour and smell, chopped then cooked with browned onions, garlic, ginger, coriander and our Chef's blend of special hot spices and chilli sweet thick sauce. Every place has its own unique foods, and Naga is one of the specialities Sylheti's have brought to Stonehouse! Contains Gluten, Nuts.

A spicy dish, cooked with chicken tikka, chopped green finger chillies and fresh coriander, these ingredients are then fused with our special hot spices, ensuring your taste buds are left stimulated.

A classic dish of the Indian cuisine but cooked in a unique way with pan-fried garlic flakes and our Chef’s special homemade, stirred in with the finest Indian spices and spicy chicken tikka. Flavours galore for garlic lovers!

The famous Naga chilli, a favourite in Sylhet, has a truly unique flavour and smell, chopped, then cooked with succulent pieces of Chicken Tikka, browned onions, garlic, ginger, coriander and our Chef's blend of special hot spices in a thick sauce. Every place has its own unique foods, and Naga is one of the specialities Sylheti's have brought to Stonehouse! Contains Gluten, Nuts.

The best Biryani recipe Tudor Tandoori has ever produced! Achari Biryani is made with steamed Basmati Rice and thinly sliced Chicken Tikka, high quality Doi Yoghurt, Achar, and smoked curry spices giving this dish a uniquely sweet, tangy and medium spiced flavour. An Indian wedding favourite! (Served with Curry Sauce side dish)

*Depending on stock availability, we will use either Mutton or Beef

One of the best Biryani recipes Tudor Tandoori has ever produced! Achari Biryani is made with steamed Basmati Rice and thinly sliced Chicken Tikka, the famous Masala Yoghurt, Achar (a tangy spice famous in the Indo-Pak subcontinent), and smoked curry spices giving this dish a uniquely sweet, tangy and medium spiced flavour. An Indian wedding favourite! Curry sauce drizzled on top

Two of the most popular items on any Indian menu: Chicken Tikka and Pilau Rice, fused together in an Indian wok, then cooked with caramelised onions, Garam Massala, Paprika, Methi Leaves, Curry Spice, fresh Garlic, Ginger, and Coriander - concluded with a Chef's spoon of our famous thick and creamy Masala Yoghurt. It's so moreish! Curry sauce drizzled on top.

The special biryani - fresh pilau rice, layered with spicy chicken tikka and lamb tikka - first originated in the Moghul cuisine of the 16th - 19th centuries. A real authentic Indian dish

Korma | Bhuna | Balti | Dansak | Pathia | Curry | Madras | Vindaloo

Korma | Bhuna | Balti | Dansak | Pathia | Curry | Madras | Vindaloo

Korma | Bhuna | Balti | Dansak | Pathia | Curry | Madras | Vindaloo

An array of the finest Indian vegetables including spicy Aloo, Begun, Okra, and mixed Shobji vegetables. The wok-fried Pilau Rice's golden yellow colour is made by turmeric (a natural food colour), vegetable ghee (free from milk and animal fat), and light Indian spices to cater for mild-to-hot taste buds!

Dansak’s milder and multi-flavoured cousin. An original Northern Indian dish made with chopped onion, tomatoes, ginger, fresh puréed garlic, spicy mixed vegetables, Mosuri, Mung and Chana lentils. If you are a true Indian foodie, you know and love the taste of Dall Shobji.

Our lentil soup made with all three varieties of daal: Mung, Chana and Mosuri.

Spicy roasted potatoes in light curry sauce. (Class A grade potatoes used).

Spicy roasted potatoes with spicy spinach, in light curry sauce. (Class A grade potatoes used).

Large sized, spicy chickpeas cooked in a medium spicy sauce.

Crispy potato fries sprinkled with mouthwatering chilli spices. Highly addictive! (Huge portion)

Coated french fries. Huge portion.

Tandoori oven baked Indian flatbread made from wholewheat flour. Dairy Free.

Indian flatbread made from wholewheat flour. Dairy Free.

Green Sour Cherry provides you with 100% taste yet super low carbs and calories. This cherry drink contains no added sugar, no phosphoric acid, no aspartame and is a great healthier yet full tasting beverage.

Wok fried spicy mushrooms and Pilau Rice.

An array of the finest Indian vegetables including spicy Aloo, Begun, Okra, and mixed Shobji vegetables. The wok-fried Pilau Rice's golden yellow colour is made by turmeric (a natural food colour), vegetable ghee (free from milk and animal fat), and light Indian spices to cater for mild-to-hot taste buds!

Indian flatbread made from wholewheat flour. Dairy Free.

Dansak’s milder and multi-flavoured cousin. An original Northern Indian dish made with chopped onion, tomatoes, ginger, fresh puréed garlic, spicy mixed vegetables, Mosuri, Mung and Chana lentils. If you are a true Indian foodie, you know and love the taste of Dall Shobji.

A zesty, spicy, curry made with wild lemon from Sylhet, spicy mixed vegetables (including aloo and chana), smoked garam masala, jeera, dhanya, haldi, and thick gravy sauce. Authenticity at its finest!

A super moreish, creamy garlic dish! Made with both flaked and crushed garlic, light and sweet cream, caramelised onions, freshly ground Indian spices and the best of the Indian mixed vegetables. You'll want to lick the plate off!

Saag Paneer (also known as Palak Paneer), originated in Punjab, Northern India, is made with spicy spinach and original Indian cottage cheese cooked in a spicy thick sauce with cream. A Desi favourite!

The nation's favourite dish made with coconut and & almonds.

Made with coconut and & almonds

Mixed vegetables cooked with fresh coriander, ginger, browned onions and original Indian cheese.

Spicy mixed vegetables cooked with pan fried pilau rice. Served with Vegetable Curry side dish.

Spicy roasted potatoes in light curry sauce. (Class A grade potatoes used).

Spicy roasted potatoes with spicy spinach, in light curry sauce. (Class A grade potatoes used).

Original Indian cottage cheese made with spicy spinach and cream

Our lentil soup made with all three varieties of daal: Mung, Chana and Mosuri.

Spicy mushrooms cooked in a thick, medium spicy sauce.

Large sized, spicy chickpeas cooked in a medium spicy sauce.

Served with Onion Chutney

Using the highest-quality yoghurt available in the food industry, you will find that our Mint Yoghurt dip, along with our fresh Indian ingredients, has the best thickness and creaminess you've ever had. The classic Indian dip, upgraded.

Dip your papadoms in cooled Indian mayo!

Mint Yoghurt, Mango Chutney & Mixed Pickle

Steamed Basmati rice

Traditional Indian rice.

A South Indian favourite, Coconut Rice is an super moreish side dish made with pilau rice, finely ground coconut and sweet flavours producing the fluffiest and fragrant of rices. You will love this with your curries or even on its own!

Wok fried spicy mushrooms and Pilau Rice.

Indo-Chinese egg fried rice cooked with Pilau Rice

Spicy minced lamb with Pilau Rice

An array of the finest Indian vegetables including spicy Aloo, Begun, Okra, and mixed Shobji vegetables. The wok-fried Pilau Rice's golden yellow colour is made by turmeric (a natural food colour), vegetable ghee (free from milk and animal fat), and light Indian spices to cater for mild-to-hot taste buds!

A sweet nan, made with ground almond, coconut and cream

Home made garlic butter spread across fresh nan bread

Spicy minced lamb in naan

100% cheddar cheese melted on top of naan.

Home made garlic butter and 100% cheddar cheese melted on naan

Sliced Chicken Tikka and 100% cheddar cheese melted on naan.

Indian flatbread made from wholewheat flour. Dairy Free.

Coated french fries. Huge portion.

Coated french fries. Normal portion.

Original crispy french fries with 100% cheddar cheese on top. (Huge portion)

Original french fries coated in melted creamy garlic butter with 100% cheddar cheese sprinkled and melted on top. (Huge portion)

The best of three worlds. Crispy thin-cut potato fries coated with homemade garlic butter, mouthwatering Indian chilli spices with cheddar and mozarella mixed cheese sprinkled and melted on top. (Huge portion)

Crispy potato fries sprinkled with mouthwatering chilli spices. Highly addictive! (Huge portion)

Crispy fries coated with our Chef’s special garlic butter. A must for garlic lovers and a Tudor Tandoori favourite! (Huge portion)

Dip your fries in Indian garlic mayo! Made with fenugreek leaves, fresh garlic and cooled mayo.

Tropical mango flavoured beverage.

A sweet and tropical fruit drink.

Wildly popular India, made in Spain, and difficult to get hold of in Britain! Strawberry Mirinda has a distinct sweet and fresh strawberry taste, and is the perfect soft drink to go with any Indian meal.

Green Sour Cherry provides you with 100% taste yet super low carbs and calories. This cherry drink contains no added sugar, no phosphoric acid, no aspartame and is a great healthier yet full tasting beverage.

Green Cola provides you with 100% original cola taste yet super low carbs and calories. This cherry drink contains no added sugar, no phosphoric acid, no aspartame and is a great healthier yet full tasting beverage.